Hey Gus, I saw your series of photos on cherries, and remembered this that I'd shot last summer.
I like to put bing cherries in the freezer, and then in the summer they are like little popsicles. When you take them out of the freezer the condensation freezes on the surface - and I was trying to capture that..... But they were melting a little too fast....
We've been busy with family, work and the flu. Once I get my energy back, I'll start experimenting again!
:)
Amy D.
Nikon D80
Nikkor 60mm macro @f/14
1/200 second
ISO 400
Shot Aug 3, 2008









