Douglas Bolt
03-28-2014, 06:27 PM
Amorphophallus konjac is one of the many "stinky" plants that often raise interest when they bloom and give off their putrid odor (smells like rotten meat) in order to attract insects for pollination. This specie, A konjac, is not the same specie that gets huge and smell up some of the big botanical gardens (A titanum). This plant is currently 43" tall and is in its stinky phase. I had to hurry the photo setup before my wife started insisting that I take it to the garage before it stunk up the entire house. Fortunately, the odor only lasts about 4 days and then the bloom folds. After the bloom stalk dries up, I plant the tuber outside in a large pot. In early summer, a vegetative stalk emerges from the tuber and makes an interesting foliage plant. In the fall, the leaves fade and I put the tuber in the crawl space until next March.
Capture: Canon 5DM2, 24-105mm @ 32mm, f7.1, ISO 100, two speedlites. PP: PSCS - increased clarity, vibrance and saturation. Added local contrast enhancement, cloned away some shadows, and sharpened. Three lites would have been better and so would have been a tripod and a smaller aperture.
Capture: Canon 5DM2, 24-105mm @ 32mm, f7.1, ISO 100, two speedlites. PP: PSCS - increased clarity, vibrance and saturation. Added local contrast enhancement, cloned away some shadows, and sharpened. Three lites would have been better and so would have been a tripod and a smaller aperture.